In this fast-growing society, disposable corn starch tableware is likely to be used for taking out and eating out. At the same time, disposable tableware is used more and more frequently. Is disposable tableware really sanitary? Is it harmful to use disposable tableware for a long time?

　　今天的話題當然是大家都非常關心,以及共同關心的話題,因為在生活中,不管是年輕人還是孩子或老人可能會接觸到一次性餐具,餐具和服裝的工具得到食物,生活自然是少不了的,是為了更方便,不用洗,所以一次性餐具已經成為業主的選擇,而許多消費者認為一次性筷子和一次性碗是一個人的，看起來更健康，但事實是這樣嗎?

　　Today's topic, of course, is of great concern to all of us. Because in life, whether young people, children or old people may come into contact with disposable tableware, tableware and clothing tools to get food, life is inevitable, for the sake of convenience and no need to wash, so disposable tableware has become the choice of owners, And many consumers think that disposable chopsticks and disposable bowls are for one person and look healthier, but is that the case?

　　其實有很多小地方生產一次性玉米淀粉餐具,因為不符合標準和原材料不好,和一些生產過程規范等問題,質量不能保證,所以這種一次性餐具不衛生,長期使用會造成不同程度的危害我們人類的身體,所以小編建議在購買的時候,可以選擇根據質量,選擇幾款過得去且質量好的一次性餐具真的很重要，所以希望你能重視這些問題，從而減少對低傷害。

　　In fact, there are many small places where disposable corn starch tableware is produced. Because it does not meet the standards and the raw materials are not good, and some production process specifications and other problems, the quality cannot be guaranteed, so this kind of disposable tableware is not sanitary, and long-term use will cause different degrees of harm to our human body. Therefore, the small editor suggests that when purchasing, you can choose according to the quality, It's really important to choose several disposable tableware of good quality, so I hope you can pay attention to these problems, so as to reduce the damage to the low.